tag:blogger.com,1999:blog-3998452736393635440.post5928496051522610229..comments2023-12-11T14:02:25.111+01:00Comments on My Little Expat Kitchen: A sweet puff pastry tartmagdahttp://www.blogger.com/profile/14367645154577817408noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-3998452736393635440.post-26317520217519652032014-02-19T17:16:58.257+01:002014-02-19T17:16:58.257+01:00Love this! This looks like the perfect extravagant...Love this! This looks like the perfect extravagant thing to make with my leftover mascarpone!Cannella Vitahttps://www.blogger.com/profile/07964496748433875636noreply@blogger.comtag:blogger.com,1999:blog-3998452736393635440.post-59081988771388205412013-02-13T20:42:19.713+01:002013-02-13T20:42:19.713+01:00Wow I'm literally drooling reading through thi...Wow I'm literally drooling reading through this post. Yum!Bobhttp://www.threemorebites.comnoreply@blogger.comtag:blogger.com,1999:blog-3998452736393635440.post-73121232772460107772013-02-13T06:06:56.909+01:002013-02-13T06:06:56.909+01:00I am loving your puff pastry posts! Hazelnut prali...I am loving your puff pastry posts! Hazelnut praline is the stuff of dreams!Anna @ The Littlest Anchovyhttp://www.thelittlestanchovy.comnoreply@blogger.comtag:blogger.com,1999:blog-3998452736393635440.post-24159921074081065582013-02-12T16:49:59.786+01:002013-02-12T16:49:59.786+01:00Beautiful puff pastry!! This dessert looks like a ...Beautiful puff pastry!! This dessert looks like a dream come true :)<br /><br />SuesWe Are Not Marthahttps://www.blogger.com/profile/12078915956394431886noreply@blogger.comtag:blogger.com,1999:blog-3998452736393635440.post-65474894824238409322013-02-12T12:58:24.754+01:002013-02-12T12:58:24.754+01:00Thanks all, glad you like it!Thanks all, glad you like it!magdahttps://www.blogger.com/profile/14367645154577817408noreply@blogger.comtag:blogger.com,1999:blog-3998452736393635440.post-59538034981112165712013-02-12T00:35:41.977+01:002013-02-12T00:35:41.977+01:00Magda, I love the idea of crushed hazelnut praline...Magda, I love the idea of crushed hazelnut praline. Thank you for the great recipe! <br />Le Grumeauhttp://legrumeau.com/en/noreply@blogger.comtag:blogger.com,1999:blog-3998452736393635440.post-15648322324761631892013-02-11T10:21:14.303+01:002013-02-11T10:21:14.303+01:00Wow, there is some serious technique going on in t...Wow, there is some serious technique going on in the making of this tart! Still in awe ;o)Nuts about foodhttps://www.blogger.com/profile/11081157237653314887noreply@blogger.comtag:blogger.com,1999:blog-3998452736393635440.post-44179370784298543232013-02-10T14:12:10.395+01:002013-02-10T14:12:10.395+01:00Beautiful! The pastry look sublime, and the fillin...Beautiful! The pastry look sublime, and the filling just lightly sweet allowing the hazelnut praline to shine. ~ DavidCocoa and Lavenderhttps://www.blogger.com/profile/13627872741055523948noreply@blogger.comtag:blogger.com,1999:blog-3998452736393635440.post-19091709949145973472013-02-09T21:59:06.376+01:002013-02-09T21:59:06.376+01:00A perfect picture Magda!A perfect picture Magda!Shrihttps://www.blogger.com/profile/03874159214419748677noreply@blogger.com