Friday, September 30, 2011

My Little Expat Kitchen on SAVEUR.com, 55 Great Global Food Blogs

This is perhaps my longest blog post title ever, but I figure the occasion deserves it.



I have been an avid reader of Saveur, one of the top culinary magazines in the United States and the world, and the online version, SAVEUR.com, for quite some time now.
So when I found out yesterday that my blog is among the 55 Great Global Food Blogs, I was thrilled, to say the least.

According to the editors of SAVEUR.com, My Little Expat Kitchen is in the must-read list of blogs in the international food blogging community.

It's truly amazing when your work is recognized by such an important food magazine. It is indeed a great honor!

Thank you Saveur!


Posted by magda at 12:53 PM

20 comments:

  1. Denise | Chez DanisseSeptember 30, 2011 at 3:09 PM

    A must-read, indeed. This is well deserved recognition.

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  2. magdaSeptember 30, 2011 at 3:19 PM

    Thank you Denise.

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  3. Anna's kitchen tableSeptember 30, 2011 at 4:04 PM

    Well done Magda!! Great news!!

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  4. AnonymousSeptember 30, 2011 at 4:48 PM

    Congrats!

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  5. NicoleSeptember 30, 2011 at 7:37 PM

    Wow girl! You are up there with Chocolate and Zucchini and David L!!! I can say I read you WAY before you got FAMOUS!!!!! :)

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  6. AnonymousOctober 1, 2011 at 12:07 AM

    Congratulations!Always nice to see this :)

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  7. IvyOctober 1, 2011 at 11:31 AM

    Congratulations Magda. I am very glad to read about your accomplishment in Saveur. Wishing you more success in the future.

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  8. UnknownOctober 1, 2011 at 2:47 PM

    Congratulations! I love your blog as well!

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  9. Cocoa and LavenderOctober 1, 2011 at 3:00 PM

    Congratulations, Magda! You deserve the praise and the press!

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  10. Sarah at Letters from the KitchenOctober 1, 2011 at 6:01 PM

    Congratulations!! A well-deserved and wonderful honor!

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  11. Kitchen ButterflyOctober 1, 2011 at 8:30 PM

    Congratulations Magda - I love Saveur. What an honour

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  12. nancy at good food mattersOctober 2, 2011 at 1:03 AM

    Magda, what wonderful news. We all love your blog for its creative recipes, clean writing, and beautifully staged photography. Saveur has wisely chosen you for this list. Congratulations!

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  13. Maria VerivakiOctober 2, 2011 at 8:14 AM

    bravo, kai eiw anotera, as we say in greek!

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  14. Teresa BlackburnOctober 3, 2011 at 5:32 AM

    Congratulations Magda. On a wonderful blog that I enjoy and obviously so do many others. Saveur has chosen well!

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  15. EmilyOctober 3, 2011 at 10:24 AM

    Your blog is so lovely that is definitely deserves a place on Saveur. You must be so pleased.

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  16. Parenting ArticlesOctober 3, 2011 at 11:49 AM

    congratulations to you!:D

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  17. magdaOctober 3, 2011 at 11:54 AM

    Thank you all very much!!

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  18. Taste of BeirutOctober 4, 2011 at 5:15 AM

    I am so happy for you and this recognition should give you wings!

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  19. madeliefOctober 4, 2011 at 10:48 AM

    Well deserved.
    Your blog is wonderful not only in its recipes but in its sincerity. I cannot quite explain - but sincerity is the word that comes closest to what I mean. Just like good food, your blog cuts out the bull shit and focuses on understated, elegant quality. A rarity indeed in the world of food blogs.

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  20. Colette (Coco)June 3, 2016 at 6:11 PM

    I just licked my monitor screen.
    Love the Tourlou. There's a Persian version called Tass Kabob that's very similar, except it include meat.

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